Ingredients
2 TBSP butter
1/2 onion, minced2 cloves garlic, minced
1 bunch broccoli, steamed
6 slices of bacon, cooked and chopped
9 inch unbaked pie crust
1- 1/2 cups shredded monterey jack cheese
3 eggs, well beaten
1 cup milk
1 tsp salt
1/2 tsp black pepper
Cooking Instructio ns:
Begin by steaming the broccoli and cooking the bacon.
Sautéed the onions and garlic together in butter
When the veggies are done steaming, drain and chop into bite size pieces. Chop the bacon into thin pieces.
Combine the onion/garlic mixture along with the bacon and broccoli. Add this mixture to your pie crust. Add the cheese and top with the egg milk mixture.
Bake for 35 minutes
Sautéed the onions and garlic together in butter
When the veggies are done steaming, drain and chop into bite size pieces. Chop the bacon into thin pieces.
Combine the onion/garlic mixture along with the bacon and broccoli. Add this mixture to your pie crust. Add the cheese and top with the egg milk mixture.
Bake for 35 minutes
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