Thanks to our family in Minnesota they taught us how to make the most delicious popcorn ever!
Ingredients you'll need:
1/4 cup extra virgin olive oil
3/4 cup popcorn kernels
Directions:
Heat oil in a wok on medium high heat
Place two kernels in the oil and cover wok with lid
When the two kernels pop you know the the oil is hot enough
Remove the two popped kernels and pour the remaining popcorn kernels
Place lid on wok and wait until popping stops.
Pour popcorn into large bowl and sprinkle with salt.
No comments:
Post a Comment